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Preheat oven to 350°. Place walnuts in your food processor and pulse for about 20 seconds; set aside. In a large bowl, combine flour, baking soda and salt and set aside. In a separate bowl, cream butter and sugar together, then add egg and vanilla and stir to combine. Next, combine wet and dry ingredients.Instructions. Step 1: Fry the seitan. Heat some oil in a skillet over medium heat. Once hot, add the diced seitan and cook until it’s golden brown. Transfer it to a plate and set aside. Step 2: Make the sauce. Whisk the stir fry sauce ingredients together in a bowl, then set aside. Step 3: Stir fry the veggies.The Almond Eater. 7,614 likes · 151 talking about this. quick, healthy, diet-friendly recipes http://thealmondeater.com.Step 3: Add the dry ingredients. To that same bowl, pour in the flour, baking powder and salt and gently stir to combine. Last, fold in the toasted coconut. Step 4: Bake. Transfer the batter to a lined 8x8 baking dish and place it in the oven. Bake the bars at 350° for 27-32 minutes, or until the edges have set.Step-by-step instructions. Step 1: Mix the wet ingredients. Whisk the eggs, applesauce, milk, oil, maple syrup, vanilla, and peppermint together in a large mixing bowl. Step 2: Mix the dry ingredients. Whisk the flour, sugar, cocoa powder, baking powder, baking soda, and salt together in a separate bowl.Preheat oven 350°. Melt coconut oil and set aside. Wait for oil to come to room temperature before using it. Combine flour, baking soda, salt, and garlic powder in a bowl. Then, add eggs, milk, oil, and chives and stir until combined. Last, stir in the cheese and grated zucchini.

Step 1: Cook the gnocchi. Begin by cooking the gnocchi, following the instructions on the packaging. Step 2: Sear the chicken. While the gnocchi is cooking, heat olive oil in a large, deep skillet over medium heat. Season the chicken with salt, garlic powder and smoked paprika, then pan-sear the chicken in the skillet for 4-5 minutes per …Instructions. Preheat oven to 350°. Place walnuts in your food processor and pulse for about 20 seconds; set aside. In a large bowl, combine flour, baking soda and salt and set aside. In a separate bowl, cream butter and sugar together, then add egg and vanilla and stir to combine. Next, combine wet and dry ingredients.The Chicago-based carrier has shared plans to significantly increase its presence and improve the passenger experience in Denver. We may be compensated when you click on product li...Next, sauté the asparagus, garlic cloves, and chives in the pot. Add the potatoes and vegetable broth, then heat to a boil. Partially cover the pot and simmer the soup until the potatoes are soft. Step 3: Purée. Purée the soup with an immersion blender or a regular blender until smooth. Step 4: Add the rest.Step 2: Sauté the vegetables. Meanwhile, melt the butter in a large skillet and saute the celery and onion until soft. Stir in the fresh herbs. Step 3: Make the stuffing mixture. Add the toasted bread pieces to a large mixing bowl along with the diced apples, parsley, and cranberries. Step 4: Add the broth.Step 1: Make the maple glaze. Whisk the butter, maple syrup, salt, and pepper together in a small bowl. Step 2: Brush and bake the carrots. Place the carrots on a baking sheet and brush each one with a generous amount of maple butter. Bake for 30 minutes, making sure to flip them halfway through. Step 3: Drizzle again.Place the whole skillet into the oven and bake the meatballs for 15-20 minutes, or until they're cooked through. Step 5: Make the sauce. While the meatballs are baking, whisk all of the sauce ingredients together …The Almond Eater | Recipe creator on a mission to make healthy eating easy! Here, you'll find recipes for every occasion, with many of them being vegan/gluten free/paleo/whole30!

The Almond Eater. 7,614 likes · 151 talking about this. quick, healthy, diet-friendly recipes http://thealmondeater.com.Step 2: Make the rice. I'd say just cook the rice however you normally do. For me, that's over the stovetop. Step 3: Combine everything. Add rice to the bottom of a bowl (or 2 bowls), then top it with the cucumbers, tomato, onion, feta cheese, roasted chickpeas, and hummus.Place all of the meatball ingredients (everything except the oil) into a large bowl. Form meatballs. Use your hands or a large spoon to mix everything together, then form the mixture into 16-18 meatballs. Sear, then bake. Place the meatballs, along with the oil, into a large, oven-safe skillet and sear the meatballs on all sides for 3-4 minutes.Instructions. Step 1: Blend. Add all of the ingredients to a food processor or blender, and blend until smooth. Step 2: Serve. Either serve the dip right away with graham crackers, fresh fruit, or pretzels or transfer it to an airtight container and …

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Step-by-step instructions. Step 1: Cook the chicken. Heat the oil in a large skillet over medium-high heat. Meanwhile, season the chicken with salt and pepper, then place it in the skillet. Sear until it’s cooked through. Step 2: Make the orange sauce. Whisk the sauce ingredients together in a bowl. Step 3: Coat in sauce.Instructions. Preheat the oven to 425°. Cut your potatoes into cubes and place them in a large bowl. Add oil, garlic, breadcrumbs, salt and pepper and stir to combine. Place potatoes onto a baking sheet and into the oven for 25-30 minutes. Enjoy!Mix Italian seasoning, salt and pepper together and pour onto a large plate. Coat each chicken thigh with seasoning, then place directly into a large skillet (I used my cast iron skillet). Sear the chicken for 6-7 minutes per side, or until chicken is cooked all the way through. You may need to add 1 tablespoon oil to the skillet.Step 1: Make the marinade. In a small bowl, stir the garlic powder, paprika, salt, oregano, and black pepper together. Step 2: Season the chicken. Place the chicken in a large bowl, then pour the seasoning overtop and use your hands to rub it all over the chicken, making sure it's completely coated. Step 3: Pan-sear.Step 2: Mix dry ingredients. Next, stir the all purpose flour, pistachio flour, sugar, baking powder, baking soda, and salt together in a medium bowl. Step 3: Whisk wet ingredients and combine. In a large bowl, whisk the melted butter, egg, milk, applesauce, vanilla, and almond extract together. Then, pour the dry ingredients into the wet and ...Instructions. Preheat oven to 350°. Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large bowl; stir and set aside. Heat coconut oil in a small saucepan OR in a microwave-safe dish until melted; set aside. In a separate bowl, combine milk, applesauce, vinegar, and vanilla; stir in oil.

To the blender, add pitted dates, cinnamon, maple syrup, and filtered water. Step 4: Blend for 1 full minute. This will ensure that the dates and sesame seeds are completely blended. Step 5: Pour mixture through a nut milk bag. If you own a nut milk bag, place it over a large bowl, then pour the sesame milk into the bag and squeeze.Step 2: Prepare the lettuce and mix-ins. Divide your chopped romaine lettuce between two bowls. Add a generous sprinkle of grape tomatoes, black beans, feta cheese, and sunflower seeds to each. Step 3: Assemble the salad. Top the finished salads with the cooked sweet potatoes, avocado, and a drizzle of spicy avocado dressing.Preheat the air fryer at 375 F. Cut the potatoes into about ¼ inch slices leaving some space at the bottom (make sure not to cut all the way through the potatoes). In a bowl, mix the butter, garlic powder, smoked paprika, salt, and pepper together. Add half of the mixture on top and in between the cracks of the potatoes.Continue layering until you run out of potatoes. Step 2: Cook the leeks. Melt the butter in a skillet over medium heat. Add the leeks, salt, pepper, and thyme, then cook until the leeks have softened. Discard the thyme sprigs and spoon the leeks over the potatoes. Step 3: Make the sauce.We may experience it more than we think. A link has long been proven between negative moods and ill health. But how do positive moods affect us physiologically? Researchers from th...Read our latest news and guides on how to earn and maximize your American AAdvantage miles to travel for free. At a glance American Airlines AAdvantage miles are easy to earn from ...Oct 12, 2021 · Step-by-step instructions. Step 1: Cream butter and sugar. Use a stand or electric mixer to cream the butter and sugar together. Then, add the egg and vanilla and stir to combine. Step 2: Mix dry ingredients. In a separate bowl, stir the flour, baking soda, salt, and ½ cup of the shredded coconut together.Preheat the oven to 350° and grease a 6-cup muffin tin. Add chopped dates, milk, and vanilla to a medium saucepan and bring to a simmer. Simmer for 7-10 minutes until the dates are soft and starting to break apart. Remove from the heat and use an immersion blender to blend the mixture together.Kefir - This yogurt-like fermented dairy product can do wonders for your gut and body. When whole milk is fermented with kefir grains, kefir ('kee-fur') is formed. It contains more than 50 species of probiotic bacteria, which can help repopulate the good bacteria in your gut. If yogurt is your go-to probiotic, you're bound to love kefir!

No one can resist its deep chocolate flavors and decadent texture. The perfect time-saving dessert you can prepare days in advance and keep in the fridge until it’s time to indulge. It’s still a healthy vegan …

Erin is the recipe developer, writer and photographer behind the healthy food blog, The Almond Eater. She's been blogging since 2014 and loves to create food for many different diets, including vegan, gluten free and/or Whole30 recipes. Reader Interactions. Comments. Lena says. May 22, 2024 at 10:15 am . I love risotto so much and this was …Add the butter and vegetables to the now-empty skillet and cook until they're slightly softened. Step 4: Make the sauce. Pour the chicken broth, lemon zest, lemon juice, and red pepper flakes into the pot. Heat to a simmer. Step 5: Assemble. Stir the cooked shrimp and pasta back into the skillet with the vegetables.Step 1: Fry the bacon. Chop the bacon, then cook it in a large oven-safe skillet. Step 2: Whisk the egg mixture. Whisk the egg whites, cottage cheese, garlic powder, salt, and pepper together in a medium bowl. Step 3: Cook the vegetables. Add the shallot and tomatoes to the skillet with the bacon.Next, sauté the asparagus, garlic cloves, and chives in the pot. Add the potatoes and vegetable broth, then heat to a boil. Partially cover the pot and simmer the soup until the potatoes are soft. Step 3: Purée. Purée the soup with an immersion blender or a regular blender until smooth. Step 4: Add the rest.Step 3: Assemble the gumbo and simmer. Next, add the sausage, Cajun seasoning, salt, and cayenne. Pour the chicken stock, water, diced tomatoes, coconut aminos, and bay leaves into the pot and stir. Bring it up to a low boil and let it simmer for just under 1 hour. Step 4: Add the shrimp and okra.Step-by-step instructions. Step 1: Sauté the veggies. Heat the olive oil in a dutch oven or large pot before adding the celery, carrots, onion, and garlic. Sauté until they're all soft and tender. Step 2: Cook the chicken and quinoa. Add the bay leaves, chicken breasts, quinoa, broth, hot sauce, and salt to the pot.How to make vegan cinnamon rolls. Step 1: Activate the yeast. Start by mixing the active dry yeast, sugar and water together and letting the yeast activate, which takes about 10 minutes. You'll know it's good to go when it's foamy on top. Step 2: Heat the milk and butter.Preheat the oven to 350 F and line a baking sheet with parchment paper. In a large bowl, cream together the butter and sugar for 2 minutes. Then, add in the egg and peppermint extract and continue mixing for an additional minute; set aside. In a separate medium bowl, mix together the flour, baking soda, and salt.

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Almond flour, for example, is high in blood stabilizing fiber, blood pressure-reducing magnesium, and inflammation fighters such as vitamin E and polyunsaturated fatty acids. That means that ...Apr 25, 2024 · Instructions. Step 1: Sauté the veggies and spices. Heat the olive oil in a large skillet over medium-high heat. Once hot, add the onion, bell pepper, mushrooms, and green beans and sauté until softened. Add the garlic, both types of paprika, saffron, salt, and pepper, and cook until fragrant.Instructions. Step 1: Make the marinade. Whisk the melted butter, lemon juice, garlic, oregano, salt, thyme, and ground black pepper in a bowl until combined. Step 2: Marinate the chicken. Place the chicken thighs in a plastic bag or shallow dish, pour the marinade overtop, and then transfer the chicken to the fridge to marinate.Dec 14, 2023 · Step 1: Cream the butter and sugar. Use an electric mixer to cream the butter and sugar together in a bowl until fluffy. Finish by mixing in the egg and almond extract. Step 2: Add the dry ingredients. Add the flour, baking soda, and salt to the wet ingredients. Mix on low speed until the dough comes together.Step-by-step instructions. Step 1: Season the chicken. Pat the drumsticks dry with a paper towel. Stir the dry spices together in a small bowl, then use your hands to rub the dry rub all over the chicken. Step 2: Add everything to the slow cooker. Transfer the seasoned drumsticks to the slow cooker.Apr 26, 2024 - Recipes from my kitchen to yours! All recipes that I post on The Almond Eater will be pinned to this board. All recipes are healthy, and most are QUICK. Plenty of #vegan, #paleo, and #whole30 recipes, too!. See more ideas about recipes, delicious gluten free recipes, vegetarian recipes for beginners.Step-by-step instructions. Step 1: Combine ingredients. Start by adding the ground chicken, onion, garlic, parsley, cheese, eggs, milk, tomato paste, soy sauce, salt, and breadcrumbs to a large bowl. Use your hands to gently combine everything together. Step 2: Form meatloaf.Next, stir the all purpose flour, pistachio flour, sugar, baking powder, baking soda, and salt together in a medium bowl. Step 3: Whisk wet ingredients and combine. In a large bowl, whisk the melted butter, egg, milk, applesauce, vanilla, and almond extract together. Then, pour the dry ingredients into the wet and stir just until the flour ...Whisk the eggs and sugar together in a large mixing bowl. Add the flour, salt, vanilla, coffee, and mashed avocado and mix until combined. Step 4: Bake. Pour the batter into your prepared baking dish and bake until a toothpick inserted in the middle comes out clean. Step 5: Cool, cut, and enjoy. Let the brownies cool completely on a wire rack ...Heat the olive oil in a large, deep skillet over medium-high heat. Place the chicken in the pan and cook until a browned, golden crust forms. Flip, reduce the heat, and cook until the juices run clear. Add the butter to the skillet and take it off of the heat. Step 4: Let them rest, then serve. ….

Instructions. Step 1: Pound chicken. Start by placing the chicken breasts onto a cutting board with a piece of parchment paper overtop. Then, use a meat tenderizer to pound the chicken into an even thickness. Then, sprinkle with cajun seasoning and salt. Step 2: Cook chicken.Add all ingredients to a blender and pulse until smooth. Pour mixture through a fine mesh strainer to strain out the pulp from the vegetables. Pour over ice, then add garnishes. Use your Bernzomatic ST2000 torch to torch the lime, which will caramelize it.Start by heating oil in a large, deep skillet or dutch oven over medium heat. Add the carrots and bell pepper and sauté for 2-3 minutes until soft. Step 2: Add the spices. Next, add the shallot and garlic and cook for 1 minute, then add all of the spices and stir for 1 minute until fragrant. Step 3: Cook the lentils.Instructions. Preheat oven to 350°. Line a muffin tin with muffin liners and spray each one with nonstick spray (or use coconut oil). Stir flour, cinnamon, baking soda, and salt together in a large bowl. In a separate bowl, whisk eggs, syrup, milk, oil, vinegar, and vanilla together, then pour the wet ingredients into the dry ingredients and ...Instructions. Step 1: Fry the seitan. Heat some oil in a skillet over medium heat. Once hot, add the diced seitan and cook until it's golden brown. Transfer it to a plate and set aside. Step 2: Make the sauce. Whisk the stir fry sauce ingredients together in a bowl, then set aside. Step 3: Stir fry the veggies.Continue layering until you run out of potatoes. Step 2: Cook the leeks. Melt the butter in a skillet over medium heat. Add the leeks, salt, pepper, and thyme, then cook until the leeks have softened. Discard the thyme sprigs and spoon the leeks over the potatoes. Step 3: Make the sauce.Place the chicken on the bottom of your slow cooker, then pour the salsa and water overtop. Last, sprinkle all of the taco seasonings over everything. Step 2: Cook the chicken. Place a lid on your crockpot, then cook the chicken on HIGH for 2-3 hours or on LOW for 4-5 hours. The cook time will vary based on the thickness of the chicken.Step-by-step instructions. Step 1: Mix the wet ingredients. Whisk the pumpkin, oil, egg, syrup, and vanilla together in a bowl. Step 2: Mix the dry ingredients. In another bowl, whisk the sugar, almond flour, coconut flour, pumpkin pie spice, cinnamon, baking soda, and salt together. Step 3: Combine. Thealmondeater, So, add 1 ½ cups uncooked bulgur to a large saucepan, then add 3 ¼ cup water. Bring mixture to a boil, then cover it and simmer for 15 minutes or so, or until the bulgur has absorbed the water. Then, fluff with a fork. Slice the vegetables: While the bulgur is cooking, slice the tomatoes in half, dice the onion and chop the parsley., Step 1: Sauté. Start by heating oil in a large pot or dutch oven over medium heat. Once hot, add the onion and sauté for 4 minutes until it softens, then add the garlic, cumin, chili powder, and salt and sauté for 1 minute until fragrant. Step 2: Add beans. Next, pour in the hatch green chiles, beans, enchilada sauce, and beans., Preheat the oven to 350° and line an 8x8 baking dish with parchment paper; set aside. Add the dates, water, brown sugar, and lemon juice to a saucepan. Bring the mixture to a boil, then reduce heat to low and stir occasionally until it's thickened, 3-5 minutes, using a wooden spoon to help break down the dates., Step 2: Sauté the vegetables. Don't worry, this is easy too! Start by sautéing the onion, garlic, mushrooms, and spices until they're soft. The mushrooms help to add a little more texture and nutrition to this dish, so don't omit them! If you hate mushrooms, use shredded carrots instead. Step 3: Make the sauce., Sep 2, 2023 · Instructions. Step 1: Make the sauce. Start by whisking the soy sauce, sesame oil, sugar, and ginger together in a small bowl or glass measuring cup; set aside. Step 2: Cook the noodles. Next, cook the noodles according to the package instructions. Drain and set aside. Step 3: Cook the beef., Melt the butter in a large pot, then add the onion. Next, add the garlic, paprika, mustard, and salt. Sauté for another minute. Step 2: Simmer the soup. Add the cauliflower and vegetable broth to the pot and bring it up to a boil. Lower the heat to a simmer and cook until the cauliflower is fork tender. Step 3: Blend., January 7, 2020 ·. This Buckwheat Crisp is made with fresh peaches, blackberries and a gluten free buckwheat-oat topping that pairs perfectly with ice cream. Recipe: https://thealmondeater.com/blackberry-peach-buckwheat-cris…/., By Erin · April 14, 2022 · Updated April 2, 2024 · 30 Comments. This post may contain affiliate links. Read our disclaimer. This Lemon Orzo Salad is made with fresh produce like tomatoes, zucchini and basil, and the …, Cranberry White Chocolate Cookies. Blueberry Coffee Cake. Vegan Sticky Toffee Pudding. Peanut Butter Chickpea Cookies. Banana Walnut Cake. Vegan Chocolate Mousse. No Bake Cottage Cheese Cheesecake. Dark Chocolate Hummus. Cherry Chocolate Chip Cookies., Oct 1, 2022 · Meanwhile, add the peeled sweet potato and carrots to a food processor. Pulse until they’re chopped into tiny pieces. Step 4: Cook the meat and veggies. Cook the ground meat in a large pot over medium heat until it’s browned and no longer pink. Add the carrot and sweet potato mixture, then the spinach., Step-by-step instructions. Step 1: Mash the avocado. Mash the avocado in a bowl with a potato masher or a fork. Step 2: Combine ingredients. Add the remaining ingredients to the bowl, then continue mashing until combined. Step 3: Serve. Serve the tuna salad in bowls, in a sandwich, or on a salad!, Baked Coconut Lime Chicken is a tasty weeknight meal that's made in one skillet and comes together in under 30 minutes. Chicken is pan-seared, then coated in a creamy coconut milk sauce and then …, Instructions. Preheat the oven to 425°. Cut your potatoes into cubes and place them in a large bowl. Add oil, garlic, breadcrumbs, salt and pepper and stir to combine. Place potatoes onto a baking sheet and into the oven for 25-30 minutes. Enjoy!, Add the oats to a deep microwave-safe bowl and pour the water over top. Stir to combine. Step 2: Cook in the microwave. Heat the oats in the microwave, then carefully remove the hot bowl and let it sit for a few minutes. Give it a good stir, add your favorite toppings, flavors, and sweeteners, and enjoy!, In a large bowl, stir the cashew butter, maple syrup, vanilla, and almond extract together. Step 2: Add dry ingredients. To that same bowl, add the almond flour, oat flour, ground flaxseed, and salt and use a rubber spatula to stir together. Step 3: Form into balls. Use your hands to roll the dough into bite-sized balls., Recipe features. A perfect dessert or snack for chocolate mint lovers, like my chocolate mint avocado pudding. Chocolate chip cookies upgraded with peppermint extract and chopped Andes candies. A minty-fresh dessert that’s perfect for the holidays or year-round! Ingredients. Butter - Unsalted butter is best!, The number of dementia cases is predicted to more than double in the next three decades. The 50 million people currently living with dementia make up about 0.7% of the population. ..., Instructions. Preheat oven to 350°. Line a 8x8 baking dish with parchment paper, leaving a 1" overhang for easy removal; set aside. Next, whisk the pumpkin, egg, almond butter, maple syrup, and vanilla together in a large bowl. Then, add the sugar, pumpkin spice spice and baking soda and stir until the mixture it smooth., Pour the olive oil, salt, and pepper over top and toss until they're well coated. Step 2: Bake. Place the rounds in an even layer on a baking sheet. Bake the potatoes in the oven until they're tender and slightly crisp. Step 3: Serve and enjoy. Add a little extra salt over the baked sweet potato slices, then enjoy!, Step 1: Season the cauliflower. Place the cauliflower florets in a large bowl and drizzle them with oil. Mix the lemon juice, curry, salt, and pepper together in a small bowl and pour it overtop of the cauliflower. Toss to coat. Step 2: Bake the cauliflower. Transfer the cauliflower to a baking sheet and roast in the oven until the florets are ..., Step 1 - Mix the dry ingredients. Whisk the flour, brown sugar, baking powder, cinnamon, salt, nutmeg, and ground ginger in a medium bowl. Step 2 - Mix the wet ingredients. In a separate large bowl, mix the eggs, milk, yogurt, butter, and vanilla together. Step 3 - Finish the batter., Mar 11, 2021 · Step-by-step instructions. Step 1: Combine ingredients. Start by adding the ground chicken, onion, garlic, parsley, cheese, eggs, milk, tomato paste, soy sauce, salt, and breadcrumbs to a large bowl. Use your hands to gently combine everything together. Step 2: Form meatloaf., Step 1: Make the marinade. Whisk the melted butter, lemon juice, garlic, oregano, salt, thyme, and ground black pepper in a bowl until combined. Step 2: Marinate the chicken. Place the chicken thighs in a plastic bag or shallow dish, pour the marinade overtop, and then transfer the chicken to the fridge to marinate. Step 3: Bake and broil., Step 1: Make the chocolate hazelnut spread. If you haven't already, grab your raw hazelnuts and chocolate chips and make my easy homemade Nutella . Step 2: Heat everything together. Heat the milk, Nutella, and chocolate in a small saucepan on the stove. Whisk the mixture constantly until the chocolate is melted and the mixture is hot, smooth ..., Stir the cashew butter and honey together in a large bowl. Next, add the protein powder, chia seeds, oats, and flaxseed. Step 2: Thin it out. The mixture will be thick, so thin it out with 1 tablespoon of plant milk at a time. The finished dough should be thick but easy to roll into balls. Step 3: Form the protein balls., Instructions. Preheat oven to 425°, then place the cod into a 9x13 baking dish. Drizzle 1 tablespoon olive oil and 1 tablespoon lemon juice over the cod, then sprinkle each fillet with salt and pepper. Next, add the tomatoes, olives, red onion, garlic, salt, oregano, thyme, and basil to a large bowl. Add 2 tablespoon olive oil and 1 tablespoon ..., Method. First: Cook the pasta in a saucepan as you normally would. Second: Cook chicken sausage in a large skillet or dutch oven over medium heat. Once it's cooked, add the butter and garlic and sauté for one minute. Third: Lower the heat, then add the marinara sauce, milk, cream, peas, and red pepper flakes and simmer for 2-3 minutes or until ..., Step 2: Cook the tomatoes. Next, add the tomatoes and cook until they begin to cook down and release their juices. Step 3: Season and simmer. Stir the sugar, vinegar, and paprika into the tomato mixture. Leave it to simmer. When it's almost done, taste and season with salt and pepper as needed. Step 4: Cool and store., Step 1: Mix the meatball mixture. Use clean hands to mix the ground chicken, almond flour, egg, and the rest of the meatball ingredients in a large bowl. Be careful not to overmix! Step 2: Roll into meatballs. Roll pieces of the mixture into golf ball-sized meatballs, then place them on a parchment-lined baking sheet., Erin is the recipe developer, writer and photographer behind the healthy food blog, The Almond Eater. She's been blogging since 2014 and loves to create food for many different diets, including vegan, gluten free and/or Whole30 recipes., Step 2: Prepare the lettuce and mix-ins. Divide your chopped romaine lettuce between two bowls. Add a generous sprinkle of grape tomatoes, black beans, feta cheese, and sunflower seeds to each. Step 3: Assemble the salad. Top the finished salads with the cooked sweet potatoes, avocado, and a drizzle of spicy avocado dressing., Step 4: Fry the fish. Head oil in a small saucepan over medium-high heat, then fry the fish for approximately 2 minutes per side until crispy on the outside and flakey on the inside. Step 5: Make the coleslaw. The slaw is a simple mixture of pre-made coleslaw mix, combined with mayonnaise and a splash of vinegar., Preheat oven to 375°. Combine quinoa and water and cook according to package instructions; then, stir in the dried spices (garlic, basil, oregano), along with the tomatoes, onion and chickpeas. While quinoa is cooking, prepare the zucchini and place them face up in a baking dish. Fill zucchini with quinoa mixture, then top it with cheese.